Zobo drink is a veritable source of vitamins, it is recommended for hypertensive patients. It is also a good cure for diarrhea and pneumonia
1 bowl of dried zobo leave
1 teaspoon ginger
Sweetener or sugar
Lime or lemon juice (optional)
Pineapple peels (optional)
Wash dried zobo leave properly to get rid of sand and particles. Put the zobo in a cooking pot, and add a moderate amount of water allow it to boil for about 20 minutes.
Remove from fire and let it cool when you sure it cool sieve into a big bowl to remove residue. You can now add your honey or sugar when still hot and stir properly to taste. Add flavour e.g strawberry, pineapple, apple, orange.