Fried rice is made from steamed rice stir-fried in a wok, often with another ingredient such as eggs, vegetables, and meat.
There are varieties ways to prepare fried rice, each with its own specific list of ingredients
1 medium onion
Cut and wash the beef very well, put in a pot and add salt, curry, thyme, water, onion, seasoning and green beans
Place it on fire, cover till tender as required, parboil the rice and sieve the water.
Also, remove the meat from the pot, leave the water and the ingredients
Pour the parboiled rice into the beef water and put on fire, cook and make it a quarter done.
Slice the green pepper and carrot and fry in a separate hot oil mixed with butter.
Add the beef and little salt then cook few seconds until dry then its ready to eat.